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GOURMEX Black Induction Crepe Pan, With PFOA Free Nonstick Coating | Ideal Induction Pan for Egg Omelet and Flat Pancake | Cookware Compatible With All Heat Sources | Dishwasher Safe (11")
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
About GOURMEX Black Induction Crepe Pan, With PFOA Free
No need to invest in a huge, expensive crepe maker to create perfectly round crepes and omelets. Here at GOURMEX, we have brought you the best Non Stick Crepe Pan you were looking for. Thick cast body with a non-stick coating Perfect for all heat sources, including induction Easy to care for and clean Eco-friendly and PFOA free Full guarantee With this simple omelet maker you can make professional crepes and omelettes without wasting too much time and effort. We know enough about failed attempts to make simple, round crepes. We know about scratched and warped pans, uneven heat distribution and unbalance handles. And that's why we have perfected the simple flat pan to give you the chance to get those desserts fried like a Master Chef. The thick, cast body will never warp or burn and allows you to use the skillet pan on any heat source like gas, electric and even on induction stoves. The inch pan is coated with a non-stick coating to make sure your food doesn't stay stuck to the pan and makes cleaning a pleasure. Without any leftover burnt residue, all you need to remove after frying is the grease and oil. Simple enough to use some soapy water and a soft sponge. For even easier cleanup, you can use the dishwasher to do the job for you! And if you aren't 100% satisfied with the omlette pans, or if it gets damaged, we will take full responsibility. Directions: Before using for the first time wash with warm soapy water Rinse and dry completely Use non-abrasive utensils for stirring, mixing and turning like wood, silicone or nylon Do not heat the pan when empty Do not immerse in cold water if the pan is still hot When not in use, keep the pan completely dry.
