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Instructions: -Perforated Silicone Bread Baking Mold is designed for all types of ovens,great for bread baking,cookie baking,frozen bread and tarlet making.-It is very light and easy to use. It is non stick, do not need to use grease or parchment paper on the surface of the mold. -Flexible forms retain their shape even after being rolled up and stored in a small space or drawer.-State-of-the-art silicone material won't break, rust or crack like conventional cookware or baking pans.-Easy to clean, just wash off with soap and water, rinse, shake off water and let air dry Ideal for keeping your baking sheets clean. -With the perforated design,the mold bakes breads perfectly in better air circulates and heat diffusion.-Be made of fiberglass weave&coated with food grade silicone material