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Impressive 5 Star meals every time - make your friends & family jealous of your culinary skillet you constantly mess up recipes, overcook the steaks and burn the Salmon then perhaps all you need is a sous vide slow cooker. not only will it save your food, it's going to save your reputation. All you need is to seal food in a safe cooking bag. You can use Vacuum packed food or just a Ziploc suitable for hot water. once your marinated meats, or veggies are immersed in a water Bath, they will cook at precise, consistent temperatures. Burnt food, and culinary disasters are now history. General features: ➽ consistent results – make amazing meal every time - precision cooking holds food at a precise temperature so, no need to worry about overcooking anything. Your food will never get hotter than the water.➽ unbeatable taste – food cooks in its own juices so the flavor can't evaporate or escape. this cooking method ensures that the food is moist, juicy and tender every time.➽ set & forget – who has time to stand there stirring a pot, checking the eggs or making sure the veggies are not getting overcooked. Simply set the sous vide immersion cooker and forget about it. Walk away cooking is ideal for the busy chef.➽ keep all the meat - traditionally cooked steak loses up to 40% of its volume due to drying out. a steak cooked using precise temperature control in a sous vide method won't lose any. Enjoy the same size juicy steak you had to start with! Specifications: ✔ temperature range-maximum- 210°f/ 99°c. Minimum- 77°f/ 25°c. Variance: 0.01°. ✔ directional pump: 360 degrees>✔ timer: 99 hours>✔ safety: bi-metal fuse ✔ power input: 110-120vac ✔ heating power: 800Wsous vide cooking is a trend in the culinary industry that is going nowhere. enjoy testing new recipes, getting creative and enjoying delicious meals with all your friends and family!