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Nordic Ware Perforated Crisping Half Sheet
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Nordic Ware Perforated Crisping Half Sheet Features
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Perforated Half Sheet provides efficient, even baking of foods where a crisp outer crust is desired, such as bread, croissants and other pastries, dinner rolls, pizza, pretzels and more
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Made of pure aluminum for superior heat conductivity and produces consistent evenly browned baked goods every time
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Reinforced encapsulated steel rim prevents warping and adds strength compatible with parchment paper or silicone baking mats if desired. Easy clean up; hand wash recommended
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Pan exterior dimensions 17.9 x 12.9 x 1.06 inches and interior dimensions 17.1 x 12.1 x 1 inches
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Made in USA
About Nordic Ware Perforated Crisping Half Sheet
Description Our best-selling Naturals® Half Sheet is now available in a perforated version. Perforated Half Sheet provides efficient, even baking of foods where a crisp outer crust is desired, such as bread, croissants and other pastries, dinner rolls, pizza, pretzels and more. Our top-rated Naturals® Bakeware collection is made of pure aluminum for superior heat conductivity and produces consistent evenly browned baked goods every time. Pan exterior dimensions 17.9 x 12.9 x 1.06 inches and interior dimensions 17.1 x 12.1 x 1 inches. Made in USA. 1. Before initial use and after subsequent uses, hand wash with warm, soapy water. 2. Dishwasher use is not advised, as discoloration will occur due to the cleaning agents used in automatic dishwasher detergent. This discoloration is merely cosmetic and will not affect baking properties or safety of the pan. 3. Natural aluminum pans work well with parchment paper, silicone baking mats, and also traditional butter or shortening and flour methods. When roasting savory foods such as vegetables, butter or cooking oil work well. 4. Nylon, wood, or silicone utensils are recommended. Metal utensils and scouring pads may scratch natural aluminum pans, but will not affect baking performance. 5. Aluminum is reactive to acidic ingredients such as vinegar and tomato products. These foods may darken, pit or corrode the pan after prolonged use.
