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Merten & Storck Tri-Ply Stainless Steel 8 Piece Cookware Pots & Pans Set,Professional Cooking,Multi Clad,Measurement Markings,Drip-Free Pouring Edges,Durable Glass Lids, Induction,Oven&Dishwasher Safe
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
Merten & Storck Tri-Ply Stainless Steel 8 Piece Features
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Cookware set include: 8” and 10” frying pans, 1.5QT and 2QT saucepans with lids, 6QT stock pot with lid
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3-Ply Stainless Steel: Two layers of stainless steel with an aluminum core deliver responsive performance with unbelievable power
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Pouring rims are rounded and encapsulated, which makes it simple to get clean pours, easy transfers, and drip-free draining
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Oven and broiler safe up to 600˚F
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Dishwasher safe
About Merten & Storck Tri-Ply Stainless Steel 8 Piece
Description Build a better kitchen with Steel. Recognized throughout the culinary world as the pinnacle of performance, 3-ply stainless steel offers the best and most versatile cooking experience. Ideal for sautéing, browning, frying, and boiling, Steel's multi-layer design distributes heat evenly for uniform browning, which is why it’s a must for serious kitchens. The snag-free interior prevents food traps and the pouring rims make pan-to-plate transfers effortless. Capacity marks on the pots and sauté pan make it easy to keep track of your measurements and make your meals more precise. From simple stovetop-to-oven transfers to delicious pan sauces, these stainless steel pots and pans make high-level cooking easier. This fully clad collection features two layers of stainless steel with an aluminum core, a combo that brings out the best in both metals and results an incredible stovetop experience. Plus, it won’t wear out. Virtually indestructible, with proper care Steel will last a lifetime. Metal utensil safe. Oven safe up to 600˚F, glass lids safe up to 425˚F. Dishwasher safe. Cookware set include: 8” and 10” frying pans, 1.5QT and 2QT saucepans with lids, 6QT stock pot with lid.
