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The Complete Diving Guide: The Caribbean (Vol. 1) Dominica, Martinique, St. Lucia, St Vincent & The Grenadines, Grenada, Tobago, Barbados

Product ID : 16098268


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About The Complete Diving Guide: The Caribbean

Product Description A comprehensive guide to the southern islands of the Eastern Caribbean island chain, including Dominica, Martinique, St Lusia, St Vincent and the Grenadines, Grenada, Tobago and Barbados. Only an hour's flying time from the better-known islands to the north, they offer sites infrequently dived, dive boats with six or fewer divers, and marine life rarely seen in more heavily dived areas (such as black coral, frogfish, seahorses and manta rays). The guide focuses on information. It contains a description of each island, including apres dive activities, an overview of the diving environment, rules, regulations and safety information, site plans and maps, and fact panels about marine life. The descriptions of the dive facilities are based on interviews with all operators and there are at-a-glance summary tables of the facilities. Review "At last, the Eastern Caribbean has the dive guide it deserves. " Volume I covers the Caribbean Islands from Dominica to Tobago. The first book of its kind for the area, The Complete Diving Guide - The Caribbean Volume 1 by Colleen Ryan and Brian Savage is meticulously researched and packed with useful information. The book describes over 240 dive sites and covers 50 extensively, and includes full-color underwater site plans. All in all, the guide contains everything a diver needs to know to decide which island to dive and where to stay, which operators to dive with, which sites to visit, what to expect to see and even which camera lenses to use to capture on film what you actually see. " -- PADI Undersea Journal - First Quarter 1998"The Complete Diving Guide - The Caribbean (Volume 1) is exactly what it professes to be. Intended to be the first in a series, it looks at the southern islands of the Eastern Caribbean. Each chapter starts with a short island introduction followed by a very specific description of the dive sites, operators and hotels. The write-ups of the dive sites are full of interesting personal experiences. The rest of the chapter provides just the sort of information you need, such as which operators have english speaking dive guides and which recognise the depth limitations of BSAC rather than PADI. Throughout the book's 390 information-packed pages are numerous interesting side panels. One describes the ships that sank in St. Pierre Harbour on Martinique when Mount Pelee erupted in 1902. The resulting dive sites sound so fascinating that I at once booked a trip to the island. Surely this is the acid test of a dive guide?" -- Diver Magazine, October 1998, Brendan O'Brien"This book on the area is a must for visitors and tour group leaders" -- PADI Undersea Journal - Second Quarter 1998"Three years ago Colleen Ryan and Brian Savage traded in their highly successful London careers for a life cruising the Caribbean on their yacht. And being keen divers they needed a guide to the area. Dissatisfied with what they found they decided to write and publish their own. It took two years' hard work, the mastering of a whole new set of skills from marine biology to desktop publishing and some dogged determination. The result is the most accurate, useful and interesting guide to Caribbean diving yet published. The first volume covers the southern part of the Caribbean from Dominica to Tobago, but does not stretch to Bonaire and Curacao. More than 240 dives are described with detailed graphics for 50 sites and most usefully all the dive operators are listed and evaluated. The book looks as if it has been produced by a slick publishing house with all the resources in the world. It is hard to believe it was compiled by two amateurs in the saloon of their yacht moored off out-of-the-way Caribbean islands. A remarkable achievement and essential reading for anyone planning a diving trip to the area. The only problem is that you will end up wanting to sell up, buy a boat and spend the next several years checking out the dives in detail." -- Dive International, March 19