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Japanese Mochi Daifuku - Strawberry Flavor (7.56oz/ Product of Japan)
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Japanese Mochi Daifuku - Strawberry Flavor Features
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STRAWBERRY MOCHI - Japanese Strawberry Mochi, known as Ichigo Daifuku, is a delightful dessert that combines the flavors of sweet strawberries, chewy mochi, and red bean paste.
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AUTHENTIC INGREDIENTS – Experience the classic taste of Japanese desserts with Strawberry Mochi (Ichigo Daifuku) – a harmonious blend of fresh strawberry, red bean paste, and soft mochi. Imagine juicy fresh strawberries wrapped in sweet red bean paste, all enclosed in a velvety mochi exterior. Whether you’ve grown up tasting daifuku or are completely new to it, this recipe is designed through the process of crafting this beautiful and delicious dessert.
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DAIFUKU - A traditional Japanese dessert made of balls of mochi stuffed with some sort of filling. At the most basic level, daifuku is mochi stuffed with just red beans. However, ichigo daifuku is also very common. Ichigo daifuku is strawberries covered in a red bean paste and wrapped in mochi dough.
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214 Gram / 7.56 OZ Per Pack
