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Get it between 2024-12-31 to 2025-01-07. Additional 3 business days for provincial shipping.
[🔥 BURNS HOTTER FOR LONGER💯 ]: Springbok Braai charcoal / briquettes are extremely high-density wood with a high carbon content that creates a high heat that burns for TWICE as long compare to conventional charcoal. That's TWICE the savings!
[LOW SPARK GENERATION]: Our high-quality charcoal produces significantly less heat sparks, which makes for a safer cooking experience, especially when outdoors or in the wild.
[FAST IGNITION & LESS ASH]: The hard, super dry charcoal is low moisture and high density, allowing fast ignition,and results in an exceptionally low smoke flow. Less ash is another indicator of superior quality, meaning you are getting maximum value for your money, with almost zero wasted & unburnt pieces left over.
[100% PURE AFRICAN HARDWOOD]: No additives, No junk wood, (no old pallets!) Only African hardwoods are used, no junk wood, no building site scrap wood, no trash heap recycled wood - only 100% pure African hardwood.
[BETTER PACKAGING DESIGN]: Box packaging protects the product from breakages and minimizes useless charcoal ash. Easy pour spout for dispensing the Charcoal out of the box, as well as easier shelf storage with the neat, easy stack box.
Many years of research went into sourcing the best African charcoal and Briquettes to bring into North America. BBQ aficionados rate our product as one of the best, if not THE best. Now all Americans and Canadians can experience what a real “braai” is... Premium quality: Acacia wood is extremely dense and burns consistently with high heat. 100 % Natural: No fillers or chemicals. Economical: Less charcoal and smaller chunks needed. Eco-friendly & Sustainable: No endangered species are used; only Invader bush and introduced varieties. All products are obtained under export permits. We have a highly rated environmentalist on board to monitor the sustainability and socio–economic dynamics of Africa as part of our contribution to rural upliftment. Despite the massive increase in charcoal production in some parts of Africa, invader bush is taking over savannahs by approximately 10 - 30% per year. Eradicating and using this wood is critical to the whole eco-system of nature, people, and environment. Braai (brr-eyee) A typical word used across many languages in Southern Africa. When someone mentions a “braai” the immediate image that is conjured up is that of: Good Food, Good Company and having an all-round Good Time. A good braai can transform a boring meal and turn it into a mini celebration. From a large family home gathering on a weekend, to a meat packed grill at a camping site, from a glorious hiking trail, to a hunting lodge, or an adventurous bike trip... The image remains the same: Tasty Meat, Great Company and Memorable Times.