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Uprichya Wooden Bread Bow Knife and Skinny Spurtle for Sourdough Starter, Bagel Sourdough Bread knife Cutter for Homemade Bread, Kitchen Gift Sharp Bread Knife and Mixing Cooking Spurtle
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*Price and Stocks may change without prior notice
*Packaging of actual item may differ from photo shown
- Electrical items MAY be 110 volts.
- 7 Day Return Policy
- All products are genuine and original
- Cash On Delivery/Cash Upon Pickup Available
Uprichya Wooden Bread Bow Knife and Skinny Spurtle Features
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What you will get: 1X bow bread knife (Sapple wood), 1X Sourdough Starter Spurtle (Acacia wood).Both bow bread cutter and mixing spurtle are made high quality solid wood, not cheap spliced wood. Sturdy and beautiful.
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Upgrade 100% premium industrial carbon steel sharp slicing blade for easy slicing. It preserves the integrity of your loaf, providing perfect cuts without squishing the bread.
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Great gift for every baker. Our beautiful, elegant serrated bread saw and mixing spurtle will be the envy of all your sourdough baker friend. It is not just a bread cutter or spurtle, but a decoration for your kitchen.
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Ergonomic design and Inclusive Design for All: Delivered in a right-handed configuration, the knife can be easily converted for left-handed use. Just loosen two screws, flip the blade, and reattach.
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The bundled mixing stir stick for sourdough, which is an incredibly handy tool for stirring thick substances, it can easily move through the dough, and shaping and manipulating it. It is also great for stirring thick porridges and other dishes.
About Uprichya Wooden Bread Bow Knife And Skinny Spurtle
Uprichya Breadknife It transformed the simple act of cuttting bread into a moment of artistry and appreciation. The knife's ergonomic design and balanced weight made it comfortable to hold and use, ensuring a smooth, effortless cutting experience every time. To keep the bread bow saw as good as new and sharp, please use the screwdriver regularly to tighten the blade of your sourdough knife, this is very important. After every use wipe the blade with a slightly damp cloth then dry, and hang on a safety place, keep away from children( this serrated bread bow knife is really sharp).
