All Categories
Get it between 2024-12-18 to 2024-12-25. Additional 3 business days for provincial shipping.
ENJOY NATURAL HEALTH BENEFITS: packed with quercetin and other powerful bioflavonoids, elderflower herbal tea has been traditionally used to promote RESPIRATORY AND BRONCHIAL HEALTH
OPTIMAL BOTANICAL POTENCY; our dried elder flowers are independently tested against EU Pharmacopoeia stringent standards to ensure you get the right amount of naturally developed beneficial compounds
PURELY WILD SOURCED; USDA CERTIFIED ORGANIC; Wild Bliss herbal teas are free of agricultural chemicals, non-GMO, have no added flavors, harmful additives nor preservatives; perfect addition to any pure vegan and gluten free diet
FRESH AND DELICIOUS TASTE; handpicked from the wild meadows of Carpathian Mountains, our fresh elderflowers are immediately dried and airtight packed at the source giving you the freshest elderflower infusion
PLASTIC FREE TEA BAGS; ENHANCED FLAVOR INFUSION; Savor every sip of your favorite tea without worrying about harmful plastics; Our pyramidal shape tea bags allows for better water circulation and brewing providing you with a premium tea experience
Our herbs are gathered by hand from the sub-alpine meadows of Carpathian Mountains, one of the most bio-diverse ecosystems in Europe. Then they’re carefully dried and airtight packed to ensure maximum potency. The result—a soothing, delicious cup of wellness. Elderflower’s delicate, clustered blooms belie the plant’s warrior-like role. We pluck elderflowers at peak bloom toward the end of May. Within hours of harvest, the flowers are rushed to a temperature-controlled air dryer located in an alpine village chosen for its pristine, oxygenated breezes. Ingredients: Organic Wild Elderflower Scientific Name: Sambucus Nigra Taste: One of the most delicious herbal teas, Elderflower has a fruity scent, opening with a naturally sweet taste followed by slightly salty notes. The Perfect Infusion: Simply heat fresh water to boiling point, measure a full tablespoon (about 3g/cup of water) of loose tea into the pot, pour the hot water over herbs, cover and let it brew for about 20 minutes or until all herbs settle on the bottom. Strain and enjoy.