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Messermeister Meridian Elite 8” Traditional
Messermeister Meridian Elite 8” Traditional
Messermeister Meridian Elite 8” Traditional
Messermeister Meridian Elite 8” Traditional
Messermeister Meridian Elite 8” Traditional
Messermeister Meridian Elite 8” Traditional
Messermeister Meridian Elite 8” Traditional

Messermeister Meridian Elite 8” Traditional Chef’s Knife - Fine German Steel Alloy Blade - Rust Resistant & Easy to Maintain

Product ID : 11937575
4.7 out of 5 stars


Galleon Product ID 11937575
UPC / ISBN 098872368687
Shipping Weight 0.9 lbs
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Model E/3686-8
Manufacturer Messermeister
Shipping Dimension 17.09 x 3.58 x 1.42 inches
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Messermeister Meridian Elite 8” Traditional Features

  • CHEF’S KNIFE - Meridian Elite knives define tradition with the triple-rivet, full-exposed tang series. Handcrafted in Solingen, Germany, they are one piece, hot-drop hammer forged for a sharper knife & include POM handles for comfort and durability.

  • BLADE WITH A PURPOSE - The smooth, fine edges on this chef’s knife can be used to cut, chop, slice & dice all firm and soft fruits, vegetables, meats, and fish.

  • HIGH QUALITY - Our 15-degree blades are handcrafted from German 1.4116 steel alloy for knives that are sharp, rust resistant & easy to maintain. The bolsterless heel simplifies all cutting, sharpening & honing tasks, making use of the entire blade.

  • OUR STORY - Founded in 1981, Messermeister is a leading manufacturer of premium handcrafted kitchen cutlery. Today, we’re a family and women-owned company, continuing to bring innovation & creativity to kitchens around the world.


About Messermeister Meridian Elite 8” Traditional

Amazon.com With a broad blade (at 2 inches, it's a bit wider than many manufacturers' blades) and a curved edge for rocking through a chopping task, this 8-inch chef's knife suits most cooks. One of Messermeister's top-of-the-line Elite knives, which are distinguished from the company's first-rate San Moritz knives by a three-step hand sharpening process blades undergo and classic three-rivet, full-tang, seamless polymer handles, the knife is forged from a single piece of high-carbon stainless steel. The blade has a shortened bolster so it's sharp from tip to heel and a cook's forefinger rests comfortably on it. Made in Germany, the knife comes in a padded gift box. To keep the blade sharp, it's best to hand wash this knife in soapy water. --Fred Brack Product Description The Messermeister Meridian Elité knife collection defines tradition with a triple rivet, full-exposed tang handle. These knives are one-piece, hot-drop hammer forged from a single billet of the finest German stainless steel alloy and fitted with the most durable industrial strength, ergonomic handle in the world. Meridian Elité knives are handcrafted and polished one at a time using the same techniques that have been the hallmark of fine Solingen-made cutlery that have stood the test of time. Meridian Elité knives are the authentically superior, forged and triple-riveted knives manufactured in Solingen, Germany. The chef’s knife is the workhorse in every kitchen. You will gravitate to this knife and will find yourself using it for 90% of all your cutting tasks. The Messermeister Meridian Elité 8” Chef’s Knife has an industrial strength polyoxymethylene or “POM” handle. The hand forged blade has been ground down to a thin profile to create a razor sharp edge. You can chop, slice, dice and mince your way through extended cutting tasks without fatigue.